Dessert
| Chocolate Tartufo with Homemade Honeycomb | 6.00 |
| Rosato, Raspberry and Vanilla Jelly with Cream | 5.50 |
| Crostata di Mele with Vanilla Gelato (12 minutes) | 6.00 |
| Baked New York Style Vanilla Cheesecake with Cream | 6.00 |
| Rhubarb and Custard | 5.50 |
| Piatto di Formaggi | 8.50 |
Taleggio – a soft, sweet cows milk
Boschetto al Tartufo – Pecorino with Truffle
Mountain Gorgonzola
Umbrica di Capra – hard goats cheese with grape must
Caprino – a soft goats cheese
Brinata – a cows milk with a delicate rind
| "Vodka Caffe" Cocktail with Absolut Vodka and Kahlúa | 6.00 |
| Vinsanto Isole e Olena with Biscotti | 8.00 |
| Excellent with dessert or cheese : Vinsanto 1998 Fattoria, Isole e Olena Nutty, rich, intense and long. A classic Vinsanto from Chianti.Tuscany |
All desserts are homemade.
All Dishes May Contain Traces of Nut
Service Not Included
(An optional service charge of 12.5% will be added to tables of 6 people and over)