A Cena

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Lunch

Spinach and Lentil Soup with Pancetta 5.50
Speck with Ricotta Mista, Roast Tomatoes and Black Olives 7.00
Smoked Haddock Carpaccio with Creme Fraiche, Cherry Tomatoes and Pea Shoots 7.50
Sardinian Saffron Risotto with Pork and Pecorino 6.50
Slow Roast Rabbit Bruschetta with Parmesan 8.00
 
Fusilli with Tomato, Basil and Parmesan 8.50
Braised pork with Lemon, Sage, Peas and Olive Oil Mash 12.95
Potato Gnocchi with Tomato, Oregano and Mascarpone 8.50
Pan-fried Organic Salmon with Cockles, Creme Fraiche and Green Beans 12.95
Penne Piccole with Duck Ragu and Parmesan 9.00
Grilled Onglet Steak (served rare) with Rocket and Fries 15.00
Grilled Lemon Chicken with Parsley and Garlic Butter and Spinach 12.50
 
Chocolate Tartufo with Homemade Honeycomb 4.95
Lemon Gelato with Raspberries in Valpolicella Syrup 4.95
Piatto di Formaggi 8.00

 

All Dishes May Contain Traces of Nut
Service Not Included
(An optional service charge of 12.5% will be added to tables of 6 people and over)

 

t : 0208 288 0108

418 Richmond Rd
E.Twickenham
TW1 2EB